KERB WEST INDIA QUAY E14 | KERB KING'S CROSS N1 | MALTBY STREET MARKET SE1
Great steak and chips in London for £8? It is both possible, and fantastic. Think expertly sourced, grass-fed, native breed, dry-aged British beef, cooked over sustainably sourced English lump wood charcoal.
Expect sliced and succulent butcher's steak (aka onglet or hanger steak) on a pile of crunchy triple-cooked Maris Piper chips, with your choice of a classic steak sauce - we're weak for the chimichurri. All sauces are made fresh by founder and chef Alex on the day, and potatoes are hand-cut and freshly fried.
Take to the streets for these awesome steak frites.
Editor's note: do keep an eye on their social media for the latest on their street food locations.
Last updated | 1st April 2016